Articles in nutrition:
There are 516 articles in this topic area.
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| Article |
Authors |
Date |
|
Rating |
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Calcium supplementation during pregnancy for preventing hypertension disorders and related problems
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Hofmeyr, G.J. et al. |
2010
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10 (strong)
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Reduced or modified dietary fat for preventing cardiovascular disease
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Hooper, L. et al. |
2011
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10 (strong)
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Dietary advice given by a dietitian versus other health professional or self-help resource to reduce blood cholesterol
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Thompson, R.L. et al. |
2003
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10 (strong)
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Effectiveness of physical activity enhancement and obesity prevention programs in children and youth (Report)
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Thomas, H. et al. |
2004
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10 (strong)
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The effectiveness of community interventions to increase fruit and vegetable consumption in people four years of age and older (Report)
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Ciliska, D. et al. |
1999
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10 (strong)
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Systematic review of the long-term effects and economic consequences of treatments for obesity and implications for health improvement
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Avenell, A. et al. |
2004
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10 (strong)
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Feeding interventions for growth and development in infants with cleft lip, cleft palate or cleft lip and palate
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Bessell, A. et al. |
2011
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10 (strong)
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Internet-based innovations for the prevention of eating disorders: A systematic review
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Newton, M.S. et al. |
2006
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10 (strong)
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Vitamin D and vitamin D analogues for preventing fractures associated with involutional and post-menopausal osteoporosis
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Avenell, A. et al. |
2009
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10 (strong)
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School feeding for improving the physical and psychosocial health of disadvantaged students
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Kristjansson, E.A. et al. |
2007
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10 (strong)
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Dietary antioxidants and primary prevention of age related macular degeneration: Systematic review and meta-analysis
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Chong, E.W.T. et al. |
2007
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10 (strong)
|
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School-based obesity prevention programs: An evidence-based review
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Kropski, J.A. et al. |
2008
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10 (strong)
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Interventions for treating obesity in children
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Oude Luttikhuis,H. et al. |
2009
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10 (strong)
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Reducing obesity and related chronic disease risk in children and youth: A synthesis of evidence with 'best practice' recommendations
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Flynn, M.A. et al. |
2006
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10 (strong)
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Systematic review, meta-analysis and regression of randomised controlled trials reporting an association between an intake of circa 25 g soya protein per day and blood cholesterol
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Harland,J.I. et al. |
2008
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10 (strong)
|
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Garlic supplementation and serum cholesterol: A meta-analysis
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Khoo,Y.S.K. et al. |
2009
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10 (strong)
|
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Omega 3 and 6 oils for primary prevention of allergic disease: Systematic review and meta-analysis
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Anandan,C. et al. |
2009
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10 (strong)
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Effects of prenatal multimicronutrient supplementation on pregnancy outcomes: A meta-analysis
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Shah,P.S. et al. |
2009
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10 (strong)
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A systematic review of the effectiveness of garlic as an anti-hyperlipidemic agent
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Alder,R. et al. |
2003
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10 (strong)
|
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Soy isoflavone intake increases bone mineral density in the spine of menopausal women: Meta-analysis of randomized controlled trials
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Ma,D.F. et al. |
2008
|
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10 (strong)
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